Vitamin image will assist Canadians establish meals excessive in saturated fats, sugars or sodium
OTTAWA, ON, June 30, 2022 /CNW Telbec/ – Retaining Canadians wholesome is without doubt one of the Authorities of Canada’s high priorities. Having clear and simple to entry info on the meals Canadians discover of their grocery shops is a vital a part of that.
As we speak, the Honourable Jean-Yves Duclos, Minister of Well being, introduced new diet labelling laws for packaged meals to assist Canadians make knowledgeable meals decisions. These laws would require a brand new image to be displayed on the entrance of packaged meals which are excessive in saturated fats, sugars and/or sodium. Producers have till January 1, 2026, to alter their labels and adjust to the brand new requirement.
The brand new diet image features a magnifying glass and textual content to attract consideration to vital info Canadians ought to contemplate as they’re shopping for groceries. The image will complement the Vitamin Information desk displayed on the again of meals packages.
Entrance-of-package diet labelling is well known by scientists and knowledgeable organizations, together with the World Well being Group, as an efficient device to assist people make knowledgeable decisions. Analysis reveals {that a} easy, clear image on the entrance of meals packages will assist customers select meals decrease in saturated fats, sugars and/or sodium.
Entrance-of-package diet labelling is a key a part of Well being Canada’s Wholesome Consuming Technique, which goals to enhance the meals surroundings in Canada, make it simpler for Canadians to make knowledgeable meals decisions, and decrease the chance of diet-related continual ailments. Different parts of the Technique embrace the up to date Vitamin Information desk and Canada’s meals information, which affords recipe concepts, suggestions for wholesome consuming, and wholesome consuming sources.
Quotes
“We would like all Canadians to have the data they should make wholesome meals decisions. Within the coming years, the image will make it simpler for you and your loved ones to make knowledgeable decisions. This easy, but efficient diet image will promote wholesome consuming for all Canadians.”
The Honourable Jean-Yves Duclos
Minister of Well being
“The brand new front-of-package labelling laws will enable customers to make knowledgeable choices about their meals. It additionally acknowledges the dietary worth of sure meals which are both unprocessed or barely processed, resembling calcium in dairy merchandise. Processors who want to take action have a number of years to evaluation their processes and, in some circumstances, enhance their recipes.”
The Honourable Marie-Claude Bibeau
Minister of Agriculture and Agri-Meals
“Necessary, front-of-package diet labelling is a coverage device that may present the entire inhabitants with distinguished, dependable and simple to grasp diet info to assist establish more healthy decisions and cut back the consumption of meals and drinks excessive in sodium, sugars and saturated fats.”
Doug Roth
Chief Government Officer, Coronary heart and Stroke Basis of Canada
“Diabetes Canada applauds the Authorities of Canada for taking an vital step towards selling wholesome consuming by way of the laws of front-of-package (FOP) labelling on most of the meals and drinks obtainable within the Canadian market. Easy and constant FOP labelling is a vital device for selling wholesome choices when making choices on what to buy and devour. Analysis reveals that, executed successfully, meals and beverage labelling can inform folks of what’s of their meals, thereby serving to them establish and select more healthy merchandise.”
Laura Syron
President & CEO, Diabetes Canada
Fast Information
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Throughout the nation, two in 5 adults have continual ailments resembling coronary heart illness or kind 2 diabetes.
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Well being Canada is focusing on saturated fats, sugars and sodium with its new front-of-package diet labelling laws due to sturdy proof linking their extra consumption to elevated dangers of continual illness.
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It’s estimated {that a} discount of 400 mg of sodium per day, achieved over a 10-year interval, would end in as much as 40,000 fewer circumstances of coronary coronary heart illness and 23,000 fewer circumstances of stroke yearly.
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SOURCE Well being Canada
View authentic content material: http://www.newswire.ca/en/releases/archive/June2022/30/c0833.html
